Orange Simple Syrup

Ingredients

  • 2 oranges or 4 ounces orange juice, freshly squeezed

  • 4 ounces sugar

Instructions

Juice oranges.

Pour ingredients and combine in small sauce pot.

Heat just until the sugar is dissolved.

Strain syrup and cool.

Syrup will keep in an airtight container in the fridge for about 2 weeks.

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Citrus Twist Garnish